The Perfect Holiday Pair
Wine pairing can be hard. Here are some ideas of what wine to serve with your holiday meal this year!If you are serving a prime rib, try pairing that with a:
• Bordeaux with hints of earth, leather and notes of cherry
• Cabernet Sauvignon with blackberry and cherry flavors
• Merlot with violet, cherry, orange and plum flavors
If you are serving a honey-baked ham, try pairing that with a:
• Dry Riesling
• Moscato with citrus, peach and apricot aromas
• Pinot Noir with a red berry, cherry and cinnamon flavor
If you are serving a turkey, try pairing that with a:
• Fruity Zinfandel
• Buttery, oaky Chardonnay
• High-acid, low-tannin Pinot Noir
If you are serving an annoying relative dinner, try pairing them with a:
• Strong Syrah
• Dry Prosecco
• Or a good size of whatever will fit in a glass just for you…
Don’t forget to save your corks to make crafts and I hope everyone has a wonderful holiday season! Look us up on Instagram to see our progress during build out!