Delicious Wines To Enjoy This Summer
Check out these wines to try this Summer AND some delicious light bites to pair them with. Invite loved ones over to join you in these delights and good company!
*** You and your loved ones can also join a virtual paint party, which always pairs well with wine! :)
This summer is going to be unlike any other; we’re not only seeing life through a new lens, we’re making up for a summer that was less-than-ideal just 12 months ago due to COVID-19.
J Vineyards Blanc de Blancs, Sonoma, CA
(*Perfect for a picnic)
Whether you’re laying out a snacking spread of charcuterie, cheese, and fruit, or doing a more substantial al fresco meal, nothing goes better with sunshine than sparkling wine. J Vineyards Blanc de Blancs 2014 is an especially ideal picnic wine. Made from 100 percent chardonnay, this traditional method sparkling wine shows lovely aromas of orchard fruits and citrus, with zesty acidity and bright, mousse-y bubbles.
L’Aventure Estate Cuvée, Paso Robles, CA
(*Delicious for a barbecue)
Whether you’re grilling steaks or giving vegetables the charcoal treatment, you’ll want a wine that stands up to the smoky, sultry notes of the BBQ. L’Aventure Winery’s Estate Cuvée is a robust red that pairs with the savory flavors brought out by the grill. The syrah in the cuvée pairs with the spicy, peppery notes in BBQ rubs, while cabernet and petit verdot add structure and dark fruits to the blend.
Alma de Cattleya Rosé of Pinot Noir, Sonoma, CA
(*Enjoy this one as you lounge by the pool)
“Refreshing” is the name of the game when it comes to poolside wines, and the perfect choice for hot days is rosé. This rosé, made from pinot noir, has all the delicious strawberry and floral notes you want in a rosé, but its crisp minerality and slightly savory character from pinot noir’s inherent earthiness make this a standout wine for any time, any place.
Yangarra Ironheart Shiraz, McLaren Vale, Australia
(*Pack it for a beach bonfire)
For a different take on syrah, turn to this full-bodied shiraz from Australia. This robust red shines with flavors and aromas of black pepper, plum, and blueberry. Juicy and structured, it feels as cozy as the bonfire itself. It’s food-friendly but great on its own.
— Hall Late Harvest Sauvignon Blanc, Napa Valley, CA
If your bonfire calls for s’mores, it’s time to pull out the dessert wine. Hall’s sauvignon blanc grapes spend extended time on the vine which allows the noble rot “botrytis” to set in. Through this process, sugars concentrate, resulting in grapes with small but sweet amounts of juice. In fact, Botrytis is behind the greatest sweet wines in the world, such as Sauternes and Tokaj. With notes of honey, fig, and vanilla, this dessert wine is a sweet finish to your night with.
**15 Creative 'S'Mores' Recipes: https://shar...ores-recipes/
Pair your wines with some delicious recipes:
-- Poolside Snacks: https://www....and-poolside/
-- Bonfire Nights Recipe: https://www....y-food-ideas/
-- The Best Summer Cookout Recipes: https://www....rtime-cookout
-- Easy and Delicious Picnic Foods: https://www....c-food-ideas/