Houston Press Event
The Menu of Menus Extravaganza presented by Stella Artois is one of Houston's largest food & wine events featuring over 40 area restaurants alongside wine, beer and spirit sampling. The event will also feature the 3nd Annual Iron Fork Competition presented by Whole Foods Market. Celebrity chef, Randy Evans of Haven will moderate the competition between two local chefs as they go head-to-head to produce the best dish using a basket of secret ingredients. Pinot's Palette will have a booth, so stop by and say hello!EVENT INFORMATION:Houston Press Menu of Menus ExtravaganzaTuesday, April 8th - 6pm - 10pmUse promo code IRONFORK14 for $10 off!